Fundamentals of Latte Art
Fundamentals for Latte Art
What does my outfit say about me
Is oat milk the best for latte art?
Pale base
Trying to hit single 11 be like
Coffee shops in Japan not named Glitch
Does the Spout on this Rattleware Pitcher Look OK for Beginners?
Simple is best
Kitty pitcher back at it
Day 1038173628 of non satisfactory first wing
pour vs pour - which do you like?
Rough draft
Too much air? Or am I just bad at setting the base?
Is this stiff crema, bad coffee and thick milk? Very non-smooth lines
ITS SHIIIIIIT
IKEA $1 funnel made it into Indonesia Brewers cup final.
Instead of forming a V or an opened U shape, the base wing forms an apple shape , how to improve this 😞 one thing I can think of is I need to push more, but I see many people do it without the push as well.
Why is my latte art not spreading, and why are the lines so close together?
Never wipe
Middle finger
Wing tulip (w-w-4)
That feeling when
today's practice
Every video of a professional I see has a super high contrast brown base. What exactly are they using? Is it not espresso? Or is it chocolate with espresso? Or is it food color?
