Is it weird to bring from-scratch chicken noodle soup with homemade Amish noodles to Christmas?

I’m going to my sister-in-law’s family for Christmas and I make a meannnn chicken noodle soup with my grandma’s homemade Amish noodles and a super flavorful herby stock. Would it be weird if I brought some along? They’ll probably be serving the typical meats, mashed potatoes, etc. and I thought it could be a nice, lighter side or appetizer. Does that sound odd to you?