What are you people doing with all the bread??

Seriously. Do you just get a hankering for French toast when there's a threat of snow?? Is your normal consumption of bread going to increase exponentially as the temperature drops below 0 degrees Celsius? Does contemplating Celsius make you crave avocado toast? Do you imagine that all the bread factories are going to be shut down due to inclement weather? Are your shelves otherwise empty should you be unable to leave your house for 24 hours?? Pretty sure I could survive 24 hours in my house without a trip to the market, and I'm a fairly unprepared male of the species...

Help me understand why you all rush to the nearest supermarket and panic buy all the bread. I'm truly curious, because fighting the rest of you fools at the supermarket is the last thing I want to do when I hear it might snow on the weekend!