Question about speciality dining on MSC Seascape

Hey everyone!

Im getting ready to take my first cruise with my wife on MSC Seascape in February and we have a question we're hoping to get answered.

There are several speciality dining retaurants Butchers Cut, Hola Tacos, Kaito Sushi Bar, Kaito Teppenyaki, and Ocean cay.

Now on the site I can book the "butchers cut experience" for $99. This has a personal chef at the table, a sommelier, and the food.

In the same area I can see a package for 2x speciality dining experinces for $90 USD. The description said it's for food only and upgrades are offered for 50% off. If we did the $90 package and selected "butchers cut" as one of the two, is that an identical experience as if we spent the 99 on the solo butchers cut experience?

I'm confused because of the verbiage and no real clear explanation. Anyone got some help on this?