r/Kombucha Weekly Weird Brews and Experiments (January 15, 2025)
What weird, unorthodox, or experimental kombucha thing did you try this week?
Did you...
- put a non-tea ingredient in 1F?
- add tequila to 2F?
- ferment apple juice using a kombucha culture?
- use agave syrup as a 1F sugar source?
- something else fun or wild?
We want to hear about it!